300 gr butter
225 gr sugar
170 gr sour milk
330 gr flour
1 1/2 teaspoon baking powder
1 teaspoon vanilla powder
butter for the oven dish
75 gr sugar
1 teaspoon cinnamon
150 gr almonds pal
75 gr butter
HOW TO MAKE IT
Beat butter with sugar until fluffy.
Sequentially added eggs while continue beating.
Add sour cream, flour mixed with baking powder,
vanilla powder and salt.
Mix very well and spread the dough in a buttered
For the cover , mix sugar, cinnamon, almonds pal and
evenly sprinkle the dought.
Put the butter in flakes on the top.
Preheat the oven at 180o C for 10′
Bake for 20′
Serve the pie sprinkled with sugar powder or garnish
with whipped cream.