1 Package Puff Pastry (2 pieces)
1 kilo Spinach
Fresh Green Onion
200 gr Feta Cheese
100 gr Olive Oil
HOW TO MAKE
We warm the pan and we put olive oil , onions (cut into pieces) salt, pepper and the spinach.
We cook for 5’until spinach get soft.
We turn off the heat and let it cool.
We put baking paper to the griddle and we aplly the first piece of puff pastry.
We put the 1/2 mixed spinach over it.
After we beat 1 egg and throwing over.
We cut 1/2 feta cheese in pieces and put it over.
We roll the pastry and do the same with second piece.
With a knife we sliver the top.
Preheat the oven for 10′
Bake at 180 C for almost 1/2 an hour